Fat Tuesday’s Skinny Red Beans
This is one of my favorite, quick, go-to recipes when I can’t figure out what to have for dinner. What makes it so easy is that I usually have all the ingredients on hand. And if I am really pressed for time, I can substitute quinoa for brown rice since it only takes 10-15 minutes to cook. This recipe comes from the Moosewood Restaurant Low-Fat Favorites cookbook. Read more