Cilantro Salad Dressing
During the winter months many of you may not be thinking about cold raw salads but I enjoy eating lots of raw vegetables and fruit year-round. My favorite way to eat raw veggies is to have a wonderful salad dressing to go with it. This dressing was given to me by Daniel Clary, raw vegan chef. I met Daniel while working at kaia foods, a raw granola company based in Oakland, CA. Read more